Hand-Forged Stainless Steel Kitchen Knives

Hand-Forged Stainless Steel Kitchen Knives

Hand-forged high-carbon stainless steel knives, sold singly in six profiles or as a 7-piece set for every prep task.

Knife: 7-Piece Set

£87.00
  • Hand-forged high-carbon stainless steel
  • Six profiles, or a 7-piece set
  • 5.5" (13.5 cm) handle for steady control

We ship only to United States and United Kingdom.

Delivered by October 20

Overview

A knife that feels light and flexible in the hand makes dense prep harder work, and a thin stamped blade can chatter as it meets the board.

These hand-forged knives are high-carbon stainless steel with a 5.5" (13.5 cm) handle, so the weight tracks through onions and chicken with control. Choose the knife you are missing: a 6" (15 cm) boning knife, a 7" (18 cm) nakiri or santoku, or an 8" (20 cm) slicing cleaver, wide chef knife or chef knife.

The 7-piece set suits a kitchen starting from scratch. Hand-wash each knife, dry it at once and hone it between sessions to keep the edge working.

Blade
Hand-forged high-carbon stainless steel Edge angle: 60° Handle length: 5.5" (13.5 cm) Blade lengths: 6" (15 cm) boning; 7" (18 cm) nakiri and santoku; 8" (20 cm) slicing cleaver
6" Boning Knife
7" Nakiri Vegetable Knife
7" Santoku
8" Slicing Cleaver
8" Wide Chef Knife
8" Chef Knife Care
Hand-wash only Sold as: 1 knife

Wudy Kitchen

Chosen for a clear purpose in daily use, with a form that feels steady on the counter and balanced in the hand.

Wudy Kitchen

The value is in repeated use: easy handling, simple care, and a role that earns its place in the kitchen.

Questions about this piece

Care, use, and what to expect — answered plainly.

More questions? Contact us

Complete your station

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