Damascus Chef Knife

Damascus Chef Knife

AUS10 steel core with layered Damascus blade — holds its edge through daily slicing, chopping, and mincing.

$52.99

Variation: Chef Knife

Overview

A sharp knife changes how you prep. Dull blades crush herbs, slip on tomato skin, and turn chopping into a chore. This Damascus chef knife pairs an AUS10 steel core with a layered blade that holds its edge through daily use. The hardwood handle balances in your hand, and the honed edge slices cleanly without sawing. Built for cooks who reach for one knife every day — from morning herbs to dinner proteins.
Blade length
8 inches
AUS10 steel core

Wudy Kitchen

AUS10 steel core

Your edge stays sharp through weeks of slicing — less time sharpening, more time cooking.
Balanced hardwood grip

Wudy Kitchen

Balanced hardwood grip

Your hand stays comfortable through long prep sessions — no wrist fatigue or awkward angles.

Questions about this piece

Care, use, and what to expect — answered plainly.

More questions? Contact us