Even Slice Cast Iron Bread Pan · ~6.3" (16 cm)

Even Slice Cast Iron Bread Pan · ~6.3" (16 cm)

Cast iron bread pan with lid — even heat and steam for golden small loaves.

Size: 26x16 cm

$164.99
  • Even heat for small loaves
  • Lid traps early steam
  • ~16 cm cast iron mold

We ship only to United States and United Kingdom.

Delivered by August 17

Overview

Thin loaf pans brown unevenly. This cast iron mold holds steady heat for toast cakes and small loaves — the lid traps steam early so the crust sets with a bakery-style finish at home. Preheat, oil lightly, load your dough, and bake with confidence. About 16 cm class for the warm

loaves you pull on weeknights without a bakery run. Preheat, light oil before dough. Keep Cast Iron Bread Pan · ~6.3" (16 cm) within reach of the cooktop or prep board so you actually reach for it, and dry it fully after washing so the finish and any drainage points stay clean.

Cast iron bread/toast mold about 6.3" (16 cm) class with fitted lid
Cast iron bake mass

Wudy Kitchen

Cast iron bake mass

Steady browning without thin-pan hot corners.
Fitted lid

Wudy Kitchen

Fitted lid

Holds moisture in the first bake phase for a stronger crust set.

Why this matters

A mold that releases cleanly and holds shape through repeated use.

When bakes stick or release unevenly, the result looks less considered than the effort deserved.
Cast Iron Bread Pan · ~6.3" (16 cm)

Questions about this piece

Care, use, and what to expect — answered plainly.

More questions? Contact us

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