Rolling and kneading dough. The non-stick silicone means dough doesn't cling and you use less flour, and the printed rings and rulers help you roll crusts and pizza bases to an even size.

No. A knife or pizza wheel will score the silicone, and if the mat has a fibreglass core, cutting it can damage it. Slide a board on top or use a plastic cutter.

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Protect Silicone Pastry Mat

Name: Silicone Pastry Mat
SKU: c4c4648f-9051-44e1-a92a-aab66331d65e
Price: 16.99 USD
Availability: InStock
Rating: 4.7 (188 reviews)

A large non-stick silicone pastry mat with printed measurement guides for rolling dough to size. Uses less flour, grips the counter.

Size: 50X40 cm

$16.99

Nothing sticks
Roll to size
Grips the counter

Delivered by August 9

Overview

Rolling dough straight on the counter means flour everywhere and dough that sticks anyway. This silicone mat gives you a clean, non-stick surface to work on. Dough doesn't cling to it, so you use far less flour, and the printed rings and rulers let you roll a crust or a pizza base out to exactly the size you need.

The underside grips the counter so it doesn't slide while you knead, and when you're done the whole mess wipes off and the mat rolls up to store. It's a prep mat, so a couple of rules: don't cut on it with a knife or pizza wheel, which scores the silicone, and check whether it's oven-safe before you bake on it.

Size: About 20 by 16 inches

Wudy Kitchen

Non-stick, less flour

Dough doesn't cling to the silicone, so you use far less flour, and the whole mess wipes off afterwards instead of scrubbing dried dough off the counter.

Wudy Kitchen

Roll it to the right size

Printed rings and rulers let you roll a pie crust or pizza base out to exactly the size you need, and the underside grips the counter so the mat doesn't slide while you knead.