Acacia Glass Storage Jar
£12.00
Acacia End-Grain Board
End-grain acacia board that protects your knife edge and stays flat through daily use.
£72.00
Overview
End-grain construction puts wood fibers upright so your knife edge slices between them instead of across. You get a surface that stays flat, resists scarring, and keeps blades sharp longer. This acacia board measures 2.6 cm thick — stable enough for daily chopping without sliding. The grain pattern closes around cuts naturally, and acacia's density gives you a surface that holds up to wet prep and repeated use. Built for cooks who want one board that handles everything from garlic to brisket.
- 26 cm thick
- Solid acacia hardwood
- end-grain construction
- rounded edges
- 1 x Wudy Acacia End-Grain Cutting Board
- 26 cm thick
- Solid acacia hardwood
- end-grain construction
- rounded edges
- 1 x Wudy Acacia End-Grain Cutting Board
Wudy Kitchen
Knife-friendly grain structure
Wudy Kitchen
Holds up to wet prep
Questions about this piece
Care, use, and what to expect — answered plainly.
No. Hand wash with warm water and mild soap, then dry immediately. Dishwasher heat and prolonged moisture will cause warping and cracking in solid wood.
End-grain places wood fibers upright so your blade slices between them rather than cutting across. This closes the surface back around the cut and keeps your edge sharper longer than edge-grain or plastic boards.
Apply food-safe mineral oil monthly to maintain the surface and prevent drying. If you prep frequently or notice the wood looking dull, oil every two to three weeks.
The 2.6 cm thickness provides stability, but you can place a damp towel underneath if you need extra grip on smooth countertops.
Orders ship within 1–3 business days. US delivery typically takes 3–5 days after dispatch.
