Walnut Wood Cutting Board
£33.99
Carbon Steel Knife Holder
Ventilated carbon steel rack — holds knives and utensils, mounts to wall or sits on counter.
Style: Small Gun Gray Table
£39.99
- Ventilated base prevents water buildup and keeps blades dry between uses
- Wall-mount or countertop setup — adapts to your kitchen layout
- Holds knives, scissors, chopsticks, and utensils in one stable rack
Delivered by July 26
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Wudy · Carbon Steel Knife Holder
£39.99
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Overview
Knives piled in a drawer dull faster and slow you down when you need them. This carbon steel holder keeps blades visible and dry — ventilated slots prevent water buildup, and the open design lets you grab what you need in one motion. Mount it to the wall to free up counter space, or set it on the surface near your prep zone. Built to hold knives, scissors, and utensils without tipping. For cooks who want their tools within reach, not buried.
- Dimensions vary by model — check product specifications
- Carbon steel construction with moisture-resistant finish
- 1 x Multi-Functional Knife Holder
- Shipping: Free Shipping included
- Dimensions vary by model — check product specifications
- Carbon steel construction with moisture-resistant finish
- 1 x Multi-Functional Knife Holder
- Shipping: Free Shipping included
Wudy Kitchen
Ventilated design
Wudy Kitchen
Dual setup options
Questions about this piece
Care, use, and what to expect — answered plainly.
Both. It can be mounted to the wall using the included hardware, or placed directly on your countertop near your prep zone.
The slots at the base allow airflow and drainage, so moisture doesn't pool around the blades between uses.
It holds knives, scissors, chopsticks, and other utensils — any tool that fits into the slots stays stable in the rack.
Use the included hardware on a stud or other solid surface for secure mounting. Avoid drywall alone without proper anchoring.
Orders are prepared within 1–2 business days. US delivery is typically 5–8 business days after dispatch. Track anytime on our Track Order page.
