Coated Honeycomb Pan · Lid Options

Coated Honeycomb Pan · Lid Options

Honeycomb stainless pan — raised steel protects the coating so your spatula rides the ridges.

Size: 26 cm Without Lid

£78.00
  • Steel ridges, protected release
  • Preheat with a little oil
  • Induction ready

We ship only to United States and United Kingdom.

Delivered by August 14

Overview

Flat nonstick scrapes away the first time a metal spatula hits it. This pan's laser-etched honeycomb keeps stainless ridges up and coating in the valleys — utensils ride the steel while food still releases. You get sear closer to stainless with easier cleanup than bare steel. Pick your size; lid options are marked on

the variants. Works on gas, electric, ceramic, and induction. Preheat on medium with a light film of oil. Keep Coated Honeycomb Pan · Lid Options within reach of the cooktop or prep board so you actually reach for it, and dry it fully after washing so the finish and any drainage points stay clean.

Sizes
26 / 28 / 30 cm and lid variants (see selector). Body: stainless with aluminium core. Surface: laser-etched honeycomb hybrid. Cooktops: gas
Built for real utensils

Wudy Kitchen

Built for real utensils

Raised stainless cells take spatula contact so the coating in the valleys lasts longer than a flat nonstick surface.
Sear with cleaner release

Wudy Kitchen

Sear with cleaner release

Preheat, add a little oil, and cook — browning stays closer to stainless while food leaves the pan more cleanly.

Why this matters

A pan that sears, releases, and survives metal utensils.

Nonstick that peels the first time a spatula scrapes it.
Coated Honeycomb Pan · Lid Options

Questions about this piece

Care, use, and what to expect — answered plainly.

More questions? Contact us