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Nonstick Silicone Baking Mat
A reusable food-safe silicone baking mat that lies flat and releases cookies cleanly, in gray or red finishes.
Size: Gray Matte 42×29.5 cm
£15.00
- Nonstick release without parchment
- Lies flat on your baking pan
- Rinse and reuse after every bake
Delivered by October 20
Nonstick Silicone Baking Mat
£15.00
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Overview
Parchment curls up, slides around and runs out in the middle of a batch, and greasing the pan still leaves sticky patches to scrub.
This food-safe silicone mat is about 0.4 mm thick and lies flat on the pan as a nonstick surface for cookies, pastries and sheet-pan dinners. Most bakes release without grease, and the mat wipes clean afterward.
It comes in gray or red, with a matte or plain finish, in sizes from 8" × 8" (20 × 20 cm) up to 16.5" × 11.5" (42 × 29.5 cm). Pick the one that fits inside your pan, and you have a liner to rinse and reuse every time you bake.
- Material
- Food-safe silicone Thickness: 0.4 mm
- approx. Gray Matte
- 16.5" × 11.5" (42 × 29.5 cm)
- 12" × 8.5" (30 × 21 cm)
- 8" × 8" (20 × 20 cm) Gray
- 16.5" × 11.5" (42 × 29.5 cm)
- 12" × 8" (30 × 20 cm) Red Matte
- 16.5" × 11.5" (42 × 29.5 cm) Red: 16.5" × 11.5" (42 × 29.5 cm)
- 15.5" × 12" (40 × 30 cm)
- 12" × 8" (30 × 20 cm) Not for
- Broiler or direct flame
Chosen for practical daily use, restrained finish, and a clear role in the kitchen.
- 1 × Silicone baking mat
- Material
- Food-safe silicone Thickness: 0.4 mm
- approx. Gray Matte
- 16.5" × 11.5" (42 × 29.5 cm)
- 12" × 8.5" (30 × 21 cm)
- 8" × 8" (20 × 20 cm) Gray
- 16.5" × 11.5" (42 × 29.5 cm)
- 12" × 8" (30 × 20 cm) Red Matte
- 16.5" × 11.5" (42 × 29.5 cm) Red: 16.5" × 11.5" (42 × 29.5 cm)
- 15.5" × 12" (40 × 30 cm)
- 12" × 8" (30 × 20 cm) Not for
- Broiler or direct flame
Chosen for practical daily use, restrained finish, and a clear role in the kitchen.
- 1 × Silicone baking mat
Wudy Kitchen
Chosen for a clear purpose in daily use, with a form that feels steady on the counter and balanced in the hand.
Wudy Kitchen
The value is in repeated use: easy handling, simple care, and a role that earns its place in the kitchen.
Questions about this piece
Care, use, and what to expect — answered plainly.
Most cookies and pastries release cleanly without grease. For very sticky batters, a light mist of oil helps.
Measure the inside of your baking pan and pick the mat that fits flat within it. Smaller sizes suit toaster ovens.
No. Use a cutting board, since knives can damage the silicone surface.
No. Keep it away from the broiler and direct flame.
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