Why the set
Two faces for two kinds of prep
Stainless Steel Cutting Board with Knife Sharpener
Stainless Steel Cutting Board with Knife Sharpener
Regular price
€65,60
Regular price
€65,60
Sale price
A stainless steel board with a smooth side for meat, a textured side for vegetables and a sharpener set into the edge.
- Dispatched in
1–3 days - 14-day
returns - Free shipping
to Ireland
Estimated delivery 3 – 5 Nov · Ships to Ireland
Description
Using one board for raw meat and then vegetables means washing it mid-prep or letting the two meet. This stainless steel board has two working faces, smooth on one side for meat and textured on the other for vegetables, so you flip it instead of stopping to wash.
A sharpener slot is set into the edge, which lets you touch up a knife that has started to drag without fetching a stone. Grinding teeth in the surface hold food steady while you work one-handed, and a non-slip rim keeps the board in place.
It comes in a frosted or plaid finish and suits a small kitchen where one board has to do several jobs.
What's in the box
- 1 × Stainless cutting board
Care & Use
Wash both faces in warm soapy water and dry right away to prevent water spots. Hand-washing is recommended. Press ginger or garlic onto the grinding teeth and twist to grate.
Dimensions & Specs
- Material
- Stainless steel
- Faces
- Smooth for meat, textured for vegetables
- Sharpener
- Slot set into the edge
- Surface
- Grinding teeth to hold food steady
- Edge
- Non-slip rim
- Finish options
- Frosted, Plaid
- Sold as
- 1 board
Stainless Steel Cutting Board with Knife Sharpener
Regular price
€65,60
Regular price
€65,60
Sale price
Why the set
A sharpener that stays with the board
- Dispatched in 1–3 daysYour order is handed to the carrier within 1–3 days, with a tracking number by email. Delivery then takes 3–4 days.
- 14-day returnsUnused items in original packaging can be returned within 14 days of delivery. We email a prepaid label and charge no restocking fees.
- Free shipping, no surprisesStandard shipping to Ireland is free, and taxes and import duties are included at checkout.
Good to know
Questions, answered.
Can it go in the dishwasher?
Hand-washing is recommended. Wash it in warm water with mild soap and dry it right away to prevent water spots.
Which side is for meat?
Use the smooth side for raw meat and the textured side for vegetables. Rinse the board when you switch between raw and cooked foods.
How do I use the sharpener?
Draw the knife through the slot toward you in one smooth motion at a consistent angle. Three to five pulls are usually enough for a touch-up.
Will a steel surface dull my knives?
Steel is harder than wood or plastic, so heavy chopping wears an edge a little faster. The built-in sharpener lets you touch it up as you go.
What are the grinding teeth for?
They hold food steady while you cut, and you can press and twist fresh ginger or garlic on them to grate it.
One block, ready when you are
