French Baker Crepe Pan

French Baker Crepe Pan

Flat nonstick pan for thin pancakes, crepes, and tortillas that release clean every time.

£29.00

Options: Gray 18 Cm

Overview

Thin pancakes and crepes demand even heat and a flat surface. Most pans warp or stick halfway through a batch. The French Baker Pan pairs an aluminum core with a low-profile nonstick coating — batter spreads thin, releases clean, and you flip without tearing. Built for cooks who make breakfast a ritual, not a race.
Available in 18cm and 22cm diameters
Even heat, no hot spots

Wudy Kitchen

Even heat, no hot spots

Aluminum core distributes heat uniformly so your crepes brown evenly edge to edge.
Flat surface for thin batters

Wudy Kitchen

Flat surface for thin batters

Low sides and a wide base let you swirl batter thin and flip without folding.

Questions about this piece

Care, use, and what to expect — answered plainly.

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