VG10 High Hardness Steel Damascus Steak Knife

Wudy VG10 Damascus Steak Knife – Precision Cutting with Elegant Craftsmanship

Enjoy effortless steak cutting with the Wudy VG10 Damascus Steak Knife, crafted from VG10 high-hardness steel and finished with a daffodil-pattern Damascus blade. Designed for steak lovers, this knife combines cutting performance with timeless elegance.

Its 15° double-sided edge ensures long-lasting sharpness, while the olive wood handle, treated for a polished and non-slip finish, offers both comfort and hygiene.

Key Features:

✔ VG10 High-Hardness Steel (60±2 HRC) – Strong, durable, and precise
✔ Damascus Daffodil Pattern Blade – Unique, aesthetic, and corrosion-resistant
✔ Double-Sided 15° Grinding Edge – Ensures long-lasting sharpness
✔ Olive Wood Handle – Mold-resistant, ergonomic, and seamless
✔ Seamless Construction – Prevents dirt buildup and handle separation

Specifications:

• Blade Thickness: 2 mm

• Total Length: 9.8 in / 25 cm

• Material: VG10 + 316L stainless steel with ebony finish handle

Perfect for both everyday use and fine dining experiences, the Wudy VG10 Damascus Steak Knife is a premium choice for chefs and steak enthusiasts seeking power, balance, and refined detail.