{"product_id":"carbon-fiber-honing-rod","title":"Knife Honing Rod · 12\" (30 cm)","description":"\u003cp\u003eA knife rarely goes dull overnight. More often the fine edge bends over with use, and the blade starts to feel blunt even though the steel is still there.\u003c\/p\u003e\u003cp\u003eThis 12\" (30 cm) honing rod pushes that edge back into line. Draw the blade down the rod at a shallow angle, a few strokes on each side, and it bites into a tomato again. A true edge needs less force, which means fewer slips on the cutting board.\u003c\/p\u003e\u003cp\u003eHoning realigns but does not remove metal, so a worn-down edge still needs a proper sharpening. Use the rod in between to keep knives feeling keen for longer.\u003c\/p\u003e","brand":"Wudy Kitchen","offers":[{"title":"Default Title","offer_id":47830261301484,"sku":"WK-1001","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0761\/9657\/7516\/files\/1_1e198c06-06da-4dca-934b-469812b1be1d.jpg?v=1786119203","url":"https:\/\/wudykitchen.com\/en-us\/products\/carbon-fiber-honing-rod","provider":"Wudy Kitchen","version":"1.0","type":"link"}