Germany Stainless Steel Kitchen Knife 5 Inches
Western-style kitchen knife featuring a German steel blade, a 15° precision edge, and a natural red sandalwood handle.
The Wudy Germany Steel Kitchen Knife is built from molybdenum vanadium steel, a material selected for its balance of sharpness and corrosion resistance. Each side of the blade is honed to a 15° cutting angle, providing control for slicing, chopping, and dicing. The knife is finished with a natural red sandalwood handle, designed to remain comfortable and secure during frequent kitchen use.
✨ Highlights
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Blade Material: Germany 1.4116 molybdenum vanadium steel
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Handle Material: Natural red sandalwood solid wood
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Blade Length: 129mm / 203mm
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Blade Thickness: ~2.2mm
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Hardness: 56–58 HRC
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Tip Angle: 60°+
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Cutting Angle: 15° each side
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Weight: 91g / 177g
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Function: Suitable for meat, vegetables, fruits, and general kitchen use
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Style: Western-style chef knife
Hand washing and prompt drying are required to maintain the natural wood handle and the integrity of the steel. This knife is suitable for preparing meat, vegetables, and fruits in a home or commercial kitchen.
Blade Material: German 1.4116 Molybdenum Vanadium Steel
Handle Material: Natural Red Sandalwood Solid Wood
Blade Length: 129mm (5 inches) or 203mm options
Hardness: 56-58 HRC
Cutting Angle: 15° each side
- 1 x Wudy Germany Steel Kitchen Knife.
- Shipping: Free Shipping included.
Molybdenum Vanadium Construction
German steel blade is engineered for high hardness and corrosion resistance, ensuring the knife maintains a reliable edge through heavy daily use.
Ergonomic Sandalwood Handle
The solid red sandalwood handle provides a natural, secure grip that balances the blade for effortless slicing while resisting wear over time.